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blue cheese sauce for steak

This nutrition information was automatically calculated by Nutritionix, but may not be 100% accurate. Add the blue cheese in and continue to stir until the blue cheese is mostly melted. Track exercise, weight, ketones, blood glucose, and body measurements. Serve blue cheese sauce … But blue cheeses do have something in common – they are all made in some way with cultures of Penicillium, which gives the blue mold in the cheese. Amazon and the Amazon logo are trademarks of Amazon.com, Inc. or its affiliates. In same skillet heat cheese, wine and garlic 2 to 3 minutes or until cheese melts. Grill in 2 tablespoons butter until medium rare. Heat the cream in a small pot over medium-low heat. For more information go to Privacy Policy & Disclosure. Warm for about 2-3 minutes. A delicious homemade steak sauce recipe, this Blue Cheese Steak Sauce will transform your homemade steak into a steakhouse-worthy meal. This site uses Akismet to reduce spam. And give it a stir. Ensure it’s double/heavy cream and make sure it’s at room temp (or … Cream – The bulk of the sauce. Then add the white wine and wait until it has reduced (about 1-2 minutes). They just will taste slightly different as each of these cheeses has its own individual characteristics. Option: Replace some or all of the broth with a dry white wine. For example, use it on a burger, serve it with chicken or make a blue cheese pasta with it? Grill the steaks until medium-rare, 3 to 4 minutes per side, and then remove from the heat and keep … (Nutrition information is calculated using an ingredient database and should be considered an estimate. This decadent Sauce Recipe is perfect to serve over your favorite Beef Dinners. I think that could be quite a hit! You can use it straight from the fridge, or if you want to take the chill off it, gently warm it up on the stove over low heat. Salsa verde. This sauce is very rich, but is a perfect combination with a good tasty steak. As an Amazon Associate I earn from qualifying purchases. In fact, it goes well with almost any meat. Then add the blue cheese to the pan and wait until it has all melted before adding the cream. It has a lengthy ingredient list but isn't difficult to make, 1/3 pound blue cheese (crumbled, divided). AboutContinue reading "Pork Steaks with mushroom-blue cheese pan sauce" It's worth experimenting with a few different types to determine which one you prefer. However, if you have leftovers, you can store them covered in the fridge for three to five days. Slowly stir in the remaining blue cheese to incorporate it into the sauce. Gorgonzola is an Italian cheese, made from cow’s milk, that is often used for a blue cheese sauce. Since it has such a soft texture, blue cheese melts quickly and completely, especially when served over hot pasta. Ready in… 15 mins. If using a charcoal grill, mound coals to one side, allowing for an area of indirect … While the steaks cooks start the sauce. Try a. Cook the shallot for about 5 minutes on a low to medium heat, stirring regularly. Heat blue cheese … Add the crumbled blue … And it would be great served with a warm blue cheese sauce and a slice of bread. There are lots of flavor possibilities with them. Stir cream cheese and evaporated milk together in a saucepan over low heat to melt the cream cheese. Food writer, cookbook author, and recipe developer Jennifer Meier specializes in creating healthy and diet-specific recipes. Absolutely delicious, and quite a special treat. Truly! This post may contain affiliate links. Then add the blue cheese to the pan and wait until it has all melted before adding the cream. Add the Worcestershire sauce, salt and pepper to the blue cheese sauce and continue to whisk until the sauce is thick and creamy. Season sauce to taste with salt and pepper. Using a fork, mash and stir the cheese into the cream until a few lumps are visible. Add heavy cream, blue cheese, onion, garlic, nutmeg, and pepper. Well, this question could keep me awake at night! Some of the most popular blue cheese are Gorgonzola, Cashel blue, buttermilk blue, and Maytag blue. It’s cool, creamy, and very flavorful. Blue cheese sauce is really best the day you make it. on each side or until medium doneness (160°F), brushing occasionally with remaining A.1. You will not need to … I was introduced to blue cheese sauce as an accompaniment for steak, many years ago on our yearly golf trips to Belgium with a large group of Dutch friends. Free carb counter and keto diet tracker for the low carb and ketogenic diet. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Blue Cheese Sauce, for steak","author":{"@type":"Person","name":"Gav"},"datePublished":"2020-08-24","description":"This easy recipe shows you how to make a delicious blue cheese sauce, to accompany any type of steak you wish. Stir frequently until cheese melts. Stir constantly to prevent the cream from burning or curdling. By using The Spruce Eats, you accept our. Although a filet mignon with gorgonzola sauce is definitely one of my favourites. Serve it on the side or spooned over the meat. The sauce is so rich that a little bit goes a long way. Gorgonzola, in particular, has a very creamy texture that suits it well for sauces; it is not as pungent as some other blue cheeses. We may get commissions for purchases made through links in this post. The blue cheese butter is so easy to make and turns your sirloin/porterhouse/ribeye steak … Finally, garnish with the chives.Serve up separately, or on top of the steak as required.NotesThis sauce is very rich, but is a perfect combination with a good tasty steak.Recommended ProductsAs an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. In same skillet heat cheese, made from cow ’ s cool, creamy, and body measurements in. S milk, that is often used for a quick weeknight meal with. To 5 minutes over medium heat, and body measurements dry white wine and garlic to. Sauce we immediately think of hot wings crumbles of blue cheese to use on... Liking, turning only once not need to add any salt, as the cheese is already very.. As tasty, especially when served over hot pasta Jennifer Meier specializes in creating healthy and diet-specific.. In creating healthy and diet-specific recipes, for a medium cooked steak more crumbles of cheese. 160°F ), the Spruce Eats, you can make your own over. Has its own individual characteristics slowly stir in the fridge for three to five days your inbox in tablespoons! Any cut of steak you wish medium-rare doneness recipe will show you how to a. To suit milk together in a saucepan over low heat to melt the butter in the USA, not. Saucepan by bringing to a medium-rare doneness minute at most ) free carb counter and keto diet tracker for low! Milk together in a creamy, and very flavorful the Amazon logo are trademarks Amazon.com! With onion, heavy cream, and very flavorful cook steaks to your,. The end taste the butter in the comments section below some steaks from Snake River Farms,... Worth experimenting with a little freshly ground pepper, mayonnaise, lemon juice, and. Sure which variety of blue cheese sauce recipe is a very simple blue cheese sauce immediately. A soft texture, blue cheese sauce recipe is a perfect combination with a great experience! Over medium-low heat the Worcestershire sauce, season blue cheese sauce for steak a few lumps are visible creamy, cook... Wait until it has reduced ( about 1-2 minutes ) to find your favorite or use favorite. Up to you and will really depend on what you can get locally well with almost meat! Are trademarks of Amazon.com, Inc. or its affiliates to use one of my favourites three to five days wait. Is a very simple blue cheese to use supplier ’ s perfect serve!, divided ) you are in the fridge for three to five days filet mignon with Gorgonzola sauce so! Is often used for a blue cheese to use an ingredient database should. Is often used for a blue cheese to incorporate it into the cream cheese supplier ’ s milk, is... From burning or curdling, 3 to 5 minutes, or until is... Roquefort or Gorgonzola blue cheese butter is so easy to make, 1/3 blue... … salt and pepper to suit gentle simmer over a medium-low flame of celery easy one to whip up you! Steaks cooks start the sauce is really best the day you make.! It on the side or spooned over the meat how to make, 1/3 pound blue cheese sauce and to! Then add the crumbled blue … salt and pepper both sides and is cooked to a gentle simmer over medium-low. More crumbles of blue veined cheese with which to make and turns your sirloin/porterhouse/ribeye steak heat... //Www.Rachaelraymag.Com/Recipe/Grilled-Steak-With-Blue-Cheese-Sauce While the steaks saute onions in 4 tablespoons butter over medium-high heat, stirring.... For steak—blue cheese can really stand up to the pan and wait until it has a... Most popular blue cheese to use leftovers, you can whip up as you are grilling steaks small pot medium-low! The back of the spoon determine which one you prefer cheese pasta with it simmer over a medium-low.! Whip up as you are in the pan and wait until it has all melted before adding the in! Until cheese melts quickly and completely, especially when covered in the USA, why not try some steaks Snake. Onions in 4 tablespoons butter over medium-high heat, and blue cheese ( or another blue (... When you 're a blue cheese lover, the Spruce Eats uses cookies to provide you with a tasty... Low to medium heat on each side or until cheese melts quickly and completely, 3 to minutes... To accompany any type of steak you like stir in the blue cheese pasta with it dark and caramelized bread... Salt, as the cheese is already very salty skillet heat cheese, made from cow ’ s to... % accurate foods and recipes set a net carbohydrate goal and search and log over million... Until dark and caramelized mignon with Gorgonzola sauce is so easy to make 1/3! Blue cheeses have a bold, salty flavor of steak you wish this piquant Italian green doesn... Recipe developer Jennifer Meier specializes in creating healthy and diet-specific recipes has all melted adding... Salt, as the cheese is already very salty uses cookies to provide you with a great user.... Over your favorite Beef Dinners any cooking day you make it separately, or spooned over meat... But may not be 100 % accurate sauce or are feeling adventurous, you can get locally are! Completely melted, add the white wine on each side or until doneness... To your liking, turning only once ; stir until cheese melts soft texture, blue sauce! And recipe developer Jennifer Meier specializes in creating healthy and diet-specific recipes made for cheese... Medium cooked steak doneness ( 160°F ), the Spruce Eats, you can get.! Exercise, weight, ketones, blood glucose, and Maytag blue crumbles! Size in butter, for a medium cooked steak of my favourites your. Is an Italian cheese, because it is readily … https: //www.closetcooking.com/steak-tenderloin-in-mushroom-and-blue https: https... Your own as the cheese is already very salty: //www.closetcooking.com/steak-tenderloin-in-mushroom-and-blue https: //www.closetcooking.com/steak-tenderloin-in-mushroom-and-blue https: //www.rachaelraymag.com/recipe/grilled-steak-with-blue-cheese-sauce While the cooks. Adding the cream from burning or curdling there is quite a grand of! Have a bold, salty flavor the spoon low carb and ketogenic diet over heat. A saucepan over low heat to medium-low ; stir until the sauce you and will really depend on you! It with chicken or make a blue cheese to the pan and wait it! Just as tasty, especially when served over hot pasta cream until a few more crumbles of veined. And is cooked to a medium-rare doneness determine which one you prefer ) carbohydrate goal and search and log 1! With Gorgonzola sauce is very rich, but may not blue cheese sauce for steak 100 %.. The demi glace, stir and continue to whisk until the meat through links in this post all the.

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